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AHMAD ZAKI MUBAROK

Universitas Brawijaya S1 - Ilmu dan Teknologi Pangan SINTA ID : 6031307
702
SINTA Score Overall
293
SINTA Score 3Yr
702
Affil Score
293
Affil Score 3Yr
Latest number of Publication and Citations
Optimizing Edible Film Production from Red Pitaya Peel Powder, Konjac Glucomannan and Kappa Carrageenan
Authors : WDR Putri, RA Rahma, AA Wardana, ZH Wijayanti, M Nur, AZ Mubarok Journal of Polymers and the Environment 32 (5), 2394-2413, 2024
2024 2 cited
Current Research in Nutrition and Food Science
Authors : M HASDAR, S NALINANON, C SRIKET
2024 0 cited
FORMULASI PENAMBAHAN TEPUNG GLUKOMANAN DARI PORANG (Amorphophallus muelleri Blume) DAN GULA AREN (Arenga pinnata) PADA PEMBUATAN SUSU KEDELAI MENGGUNAKAN RANCANGAN METODE …
Authors : J Mustofa, SB Widjanarko, AZ Mubarok Jurnal Teknologi Pertanian 25 (1), 77-92, 2024
2024 1 cited
Optimisation of fish gelatin and red pitaya peel powder edible film production
Authors : RA Rahma, WDR Putri, AA Megatri, M Nur, AZ Mubarok, AA Wardana International Journal of Food Science & Technology 58 (10), 5578-5590, 2023
2023 4 cited
Optimizing Edible Film Production from Red Pitaya Peel Powder, Konjac Glucomannan and Kappa Carrageenan
Authors : WDR Putri, RA Rahma, AA Wardana, ZH Wijayanti, M Nur, AZ Mubarok Journal of Polymers and the Environment, 1-20, 2023
2023 1 cited
Extraction of Faloak Stem Bark (Sterculia quadrifida R. Br) using Microwave-Assisted Extraction Method and LC-HRMS Profiling of the Extract
Authors : E Martati, VE Jemadu, AZ Mubarok Current Research in Nutrition and Food Science Journal 11 (1), 199-209, 2023
2023 1 cited
The Importance of Natural ACE2 Inhibitor: Potency of Porang (Amorphophallus muelleri) Glucomannan as Anti-SARS-Cov-2. Electron J Gen Med. 2022; 19 (1): em340
Authors : AH Ulayya, AZ Mubarok, W Widodo, SB Widjanarko, M Eklesia Electronic Journal of General Medicine 19, 1, 2022
2022 6 cited
PENDAMPINGAN PENGURUSAN SERTIFIKASI PANGAN INDUSTRI RUMAH TANGGA (PIRT) DAN SERTIFIKASI NIB PADA UMKM DI DESA TALOK, KECAMATAN TUREN, KABUPATEN MALANG
Authors : W Kartikaningrum, AZ Mubarok, MAZ Fuad, AB Sambah, DD Prianti, ... Seminar Nasional Hasil Penelitian & Pengabdian Kepada Masyarakat (SNP2M) 7 …, 2022
2022 0 cited
Kinetika Reaksi pada Bahan Pangan dan Produk Fermentasi
Authors : SS Yuwono, N Istianah, AZ Mubarok Universitas Brawijaya Press, 2022
2022 2 cited
Teknologi Pengolahan Buah Tropis Indonesia
Authors : ES Murtini, SS Yuwono, WDR Putri, FC Nisa, AZ Mubarok, DY Ali, ... Universitas Brawijaya Press, 2022
2022 5 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 14 25 11
Citation 84 163 55
Cited Document 12 20 9
H-Index 5 7 4
i10-Index 3 6 3
G-Index 1 1 1
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