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DIAS INDRASTI

Institut Pertanian Bogor S2 - Teknologi Pangan SINTA ID : 6151589
1.117
SINTA Score Overall
475
SINTA Score 3Yr
39
Affil Score
24
Affil Score 3Yr
Latest number of Publication and Citations
Volatile profile and its application on species authentication of meat-based food
Authors : D Indrasti, SHR Ramadhina Journal of Halal Science and Research 6 (1), 12-26, 2025
2025 0 cited
Pemanfaatan Limbah Perikanan Sebagai Alternatif Gelatin Halal: A Mini Review
Authors : FR Balqis, A Nasution, D Indrasti Cakrawala Repositori IMWI 8 (1), 1441-1451, 2025
2025 0 cited
Identification of antioxidant and flavour marker compounds in Kalosi-Enrekang Arabica brewed coffee processed using different postharvest treatment methods
Authors : Y Yulianti, DR Adawiyah, D Herawati, D Indrasti, N Andarwulan Journal of Food Science and Technology 61 (6), 1165-1179, 2024
2024 2 cited
Kinetika Perubahan Warna Minuman Teh Hijau sebagai Pengaruh Intensitas Cahaya dan Penambahan Natrium Askorbat Kinetics of Color Change in Green Tea Drinks as Influenced by …
Authors : H Permadi, F Kusnandar, D Indrasti Jurnal Ilmiah Teknik Kimia 8 (1), 2024
2024 1 cited
Perubahan Komponen Kimia Fungsional pada Umbi, Tepung, dan Beras Analog Ubi Jalar Ungu
Authors : H Samhana, D Indrasti Jurnal Mutu Pangan: Indonesian Journal of Food Quality 11 (2), 78-88, 2024
2024 0 cited
Tempe as a Control for Diabetes Mellitus: Consumer Perceptions and Feasibility
Authors : M Astawan, I Mardhiati, D Indrasti 2024 Frontier in Sustainable Agromaritime and Environmental Development …, 2024
2024 0 cited
Meta-Analisis Pengaruh Blansir terhadap Total Fenolik Buah dan Sayur.
Authors : M Sabila, D Indrasti, A Jayanegara Journal of Food Technology & Industry/Jurnal Teknologi & Industri Pangan 35 (1), 2024
2024 0 cited
Meta-Analisis Pengaruh Blansir terhadap Total Fenolik Buah dan Sayur
Authors : M Sabila, S Sugiyono, D Indrasti, A Jayanegara Jurnal Teknologi dan Industri Pangan 35 (1), 46-55, 2024
2024 0 cited
Kajian Implementasi Informasi “Pilihan Lebih Sehat” Label Kemasan Mi Instan di Indonesia
Authors : L Wibowo, N Andarwulan, D Indrasti Jurnal Mutu Pangan: Indonesian Journal of Food Quality 11 (1), 63-70, 2024
2024 1 cited
Anti-Hyperglycemic Potential of Mace Water Extract from Myristica Fragrans Houtt
Authors : FNA Dewi, DN Faridah, D Indrasti, N Andarwulan The 1st International Seminar on Tropical Bioresources Advancenment and …, 2024
2024 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 11 58 13
Citation 174 539 131
Cited Document 11 39 10
H-Index 6 11 6
i10-Index 5 12 5
G-Index 3 1 2
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