Teknologi Pangan

UNIVERSITAS MUHAMMADIYAH SIDOARJO KAB. SIDOARJO - JAWA TIMUR, ID CODE PRODI : 41221 CODE PT : 071060
5
Authors
2.125
SINTA Score Overall
1.290
SINTA Score 3Yr
425
SINTA Score Overall Productivity
258
SINTA Score 3Yr Productivity
Latest number of publications
Edukasi dan Sosialisasi keamanan pangan keluarga dan anak untuk Nasyiatul Aisyiyah Daerah Sidoarjo
UM Metro SINAR SANG SURYA Vol 8, No 2 (2024): Agustus 2024146-151
2024 DOI: 10.24127/sss.v8i2.3528 S5 Journal
Revolutionizing Fish Tofu Production - Innovations and Quality Insights
Universitas Muhammadiyah Sidoarjo Procedia of Engineering and Life Science Vol 7 (2024): Proceedings of the 7th Seminar Nasional Sains 2024487-493
2024 DOI: 10.21070/pels.v7i0.1511 no-S Journal
Ensuring Quality and Safety in Chicken Slaughterhouse Practices through Microbiological Evaluation
Universitas Muhammadiyah Sidoarjo Procedia of Engineering and Life Science Vol 7 (2024): Proceedings of the 7th Seminar Nasional Sains 2024540-548
2024 DOI: 10.21070/pels.v7i0.1523 no-S Journal
PENGARUH KONSENTRASI MALTODEKSTRIN DAN SARI JERUK NIPIS TERHADAP TINGKAT KESUKAAN ORGANOLEPTIK MINUMAN INSTAN MENTIMUN (Cucumis sativus L.)
Universitas Riau Jurnal Sagu Vol 23, No 1 (2024)9-15
2024 DOI: 10.31258/sagu.23.1.p.%p no-S Journal
Aktivitas Antioksidan dan Mutu Organoleptik Minuman Serbuk Instan Jeruk Nipis (Citrus aurantifolia)
Green Engineering Society Agroteknika Vol 7 No 1 (2024): Maret 202467-78
2024 DOI: 10.55043/agroteknika.v7i1.253 S3 Journal
Empowerment of Processing Butterfly Flower (Clitoria ternatea) as Functional Food in the Tambulampot RW XI Group at Sumorame Candi Sidoarjo
UM Metro SINAR SANG SURYA Vol 8, No 2 (2024): Agustus 2024124-130
2024 DOI: 10.24127/sss.v8i2.3481 S5 Journal
Pelatihan Penerapan GMP Pembuatan Dodol Rumput di Desa Kedung Pandan Kecamatan Jabon
Universitas Muhammadiyah Malang Jurnal Pengabdian dan Peningkatan Mutu Masyarakat (Janayu) Vol. 5 No. 2 (2024): Jurnal Pengabdian dan Peningkatan Mutu Masyarakat125-134
2024 DOI: 10.22219/janayu.v5i2.28675 S4 Journal
Chicken Sausage Production Process at PT. X
Universitas Muhammadiyah Sidoarjo Procedia of Engineering and Life Science Vol 7 (2024): Proceedings of the 7th Seminar Nasional Sains 202475-81
2024 DOI: 10.21070/pels.v7i0.1494 no-S Journal
Strategic Oversight and Quality Validation in Spice Production Enhancement
Universitas Muhammadiyah Sidoarjo Procedia of Engineering and Life Science Vol 7 (2024): Proceedings of the 7th Seminar Nasional Sains 2024677-684
2024 DOI: 10.21070/pels.v7i0.1546 no-S Journal
Pengaruh lama fermentasi terhadap aktivitas antioksidan kombucha kunyit (Curcuma longa L.) sebagai minuman probiotik
Politeknik Kesehatan Kemenkes Aceh Jurnal SAGO Gizi dan Kesehatan Vol 5, No 3A (2024): Agustus633-638
2024 DOI: 10.30867/gikes.v5i3A.1750 S3 Journal
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