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VERLY DOTULONG

Universitas Sam Ratulangi S1 - Teknologi Hasil Perikanan SINTA ID : 6101807
853
SINTA Score Overall
385
SINTA Score 3Yr
0
Affil Score
0
Affil Score 3Yr
Latest number of Publication and Citations
Green seaweed Caulerpa racemosa-Chemical constituents, cytotoxicity in breast cancer cells and molecular docking simulation
Authors : G Sanger, D Wonggo, N Taher, V Dotulong, AA Setiawan, ... Journal of Agriculture and Food Research 12, 100621, 2023
2023 8 cited
Qualitative Phytochemical Analysis of Gracilaria verrucosa from North Sulawesi Waters
Authors : E Luringunusa, G Sanger, DA Sumilat, RI Montolalu, LJ Damongilala, ... Jurnal Ilmiah Platax 11 (2), 551-563, 2023
2023 3 cited
Antioxidant and Antibacterial Activities of the Tropical Red Alga Eucheuma spinosum: In Silico Study
Authors : LJ Damongilala, V Dotulong, E Apriyanti, D Kurnia Natural Product Communications 18 (7), 1934578X231187467, 2023
2023 2 cited
The Effect of Soaking Liquid Smoke from Coconut Husk Pyrolysis on the Quality of Coir Fish (Selaroides sp.) Smoke Stored at Room Temperature
Authors : N Salindeho, J Pongoh, D Makapedua, N Taher, V Dotulong JURNAL PERIKANAN DAN KELAUTAN TROPIS 12 (1), 1-7, 2023
2023 0 cited
Pigments constituents, phenolic content and antioxidant activity of brown seaweed Sargassum sp
Authors : G Sanger, D Wonggo, L Montolalu, V Dotulong IOP Conference Series: Earth and Environmental Science 1033 (1), 012057, 2022
2022 3 cited
Isolasi Asam Lemak dan Kadar Pigmen Rumput Laut Cokelat Sargassum crassifolium sebagai Sumber Antioksidan Alami
Authors : G Sanger, V Dotulong, LJ Damongilala Jurnal Pengolahan Hasil Perikanan Indonesia 25 (3), 475-493, 2022
2022 4 cited
Mutu Selai Rumput Laut Eucheuma denticulatum dengan Perlakuan Konsentrasi Gula dan Pewarna Alami Yang Berbeda
Authors : R Savsavubun, LJ Damongilala, JCV Palenewen, V Dotulong, J Pongoh, ... Media Teknologi Hasil Perikanan 10 (3), 150-156, 2022
2022 0 cited
Pemberdayaan Pemuda Remaja Gereja Pekabaran Injil Jalan Suci (GPIJS) Kota Bitung Provinsi Sulawesi Utara Melalui Kegiatan Diversifikasi Olahan Ikan
Authors : V Dotulong, L Montolalu, SD Harikedua Techno Science Journal 4 (1), 1-10, 2022
2022 0 cited
Mutu Karagenan dengan Menggunakan Pelarut dan Metode Ekstraksi Berbeda
Authors : SL Djurumudi, RI Montolalu, J Pongoh, V Dotulong, HJ Lohoo, ... Media Teknologi Hasil Perikanan 10 (2), 80-85, 2022
2022 2 cited
Fitokimia dan Total Fenol Ekstrak Air Subkritis Benang Sari dan Kepala Putik Bunga Mangrove Sonneratia alba
Authors : FR Umar, D Wonggo, N Taher, V Dotulong, EV Pandey, F Mentang Media Teknologi Hasil Perikanan 10 (2), 127-132, 2022
2022 2 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 4 63 0
Citation 10 404 0
Cited Document 3 47 0
H-Index 2 11 0
i10-Index 0 16 0
G-Index 1 3 0
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