avatar

ELLY TUGIYANTI

Universitas Jenderal Soedirman S2 - Peternakan SINTA ID : 6003214
834
SINTA Score Overall
313
SINTA Score 3Yr
834
Affil Score
313
Affil Score 3Yr
Latest number of publications
Raising Ducks Using Feed Supplementedwith Tea Dregs in Karang Taruna “Tunas Harum-2” Kaliputih Village, Purwojati Municipality, Banyumas
Universitas Mathla'ul Anwar Banten Jurnal Pengabdian Pada Masyarakat Vol 6 No 1 (2021)209-216
2021 DOI: 10.30653/002.202161.655 S4 Journal
The Effect of Supplementation of Avocado Seed Flour (Persea americana Mill.) in Feed on Blood Lipids Profile and Egg Yolk Cholesterol of Japanese Quail (Corturnix-corturnix japonica)
Faculty of Animal Science, Jenderal Soedirman University in associate with Animal Scientist Society of Indonesia (ISPI) ANIMAL PRODUCTION Vol. 23 No. 1 (2021)10-17
2021 DOI: 10.20884/1.jap.2021.23.1.28 S2 Journal
The effect of non-AGP feed on blood cholesterol and profile of meat fat of broiler chickens reared in different regions
Faculty of Animal Science, Universitas Brawijaya Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Vol 31, No 3 (2021): December 2021219-227
2021 DOI: 10.21776/ub.jiip.2021.031.03.05 S2 Journal
PENGARUH BERBAGAI PROBIOTIK CAIR TERHADAP KONSUMSI PAKAN, PROTEIN DAN KECERNAAN PROTEIN SERTA BOBOT TELUR PUYUH
JURNAL RISET AGRIBISNIS & PETERNAKAN JURNAL RISET AGRIBISNIS & PETERNAKAN Vol 5, No 1 (2020): JURNAL RISET Agribisnis & Peternakan11-16
2020 DOI: - no-S Journal
Improving the Quality of Reproduction and Quail Production (Coturnix coturnix japonica) with Liquid Probiotics
Faculty of Animal Science, Jenderal Soedirman University in associate with Animal Scientist Society of Indonesia (ISPI) ANIMAL PRODUCTION Vol. 22 No. 1 (2020)9-15
2020 DOI: 10.20884/1.jap.2020.22.1.42 S2 Journal
Aplikasi Antioksidan Alami Daun Sukun Fermentasi terhadap Produktivitas Itik di KTTI “Unggas Jaya”
Universitas Muhammadiyah Semarang Jurnal Surya Masyarakat Vol 1, No 2 (2019): Mei 2019132-138
2019 DOI: 10.26714/jsm.1.2.2019.132-138 S4 Journal
Aplikasi Antioksidan Alami Daun Sukun Fermentasi terhadap Produktivitas Itik di KTTI “Unggas Jaya”
Universitas Muhammadiyah Semarang Jurnal Surya Masyarakat Vol 1, No 2 (2019): Mei 2019132-138
2019 DOI: 10.26714/jsm.1.2.2019.132-138 S4 Journal
Carcass Production and Meat Tenderness Characteristics of Culled Quail Fed with Azolla microphylla Flour Supplemented Basal Feed
Faculty of Animal Science, Universitas Gadjah Mada Buletin Peternakan Vol 42, No 4 (2018): BULETIN PETERNAKAN VOL. 42 (4) NOVEMBER 2018
2018 DOI: 10.21059/buletinpeternak.v42i4.36368 S2 Journal
Carcass Production and Meat Tenderness Characteristics of Culled Quail Fed with Azolla microphylla Flour Supplemented Basal Feed
Faculty of Animal Science, Universitas Gadjah Mada Buletin Peternakan Vol 42, No 4 (2018): BULETIN PETERNAKAN VOL. 42 (4) NOVEMBER 2018
2018 DOI: 10.21059/buletinpeternak.v42i4.36368 S2 Journal
The Effect of Soursop (Announa Muricata L.) Leaves Powder on Diameter of Muscle Fiber, Lipid Cell, Body Weight Gain and Carcass Percentage of Tegal Duck
Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia ANIMAL PRODUCTION Vol 19, No 1 (2017) 47-54
2017 DOI: 10.20884/1.jap.2017.19.1.593 S2 Journal
View more ...
Get More with SINTA Insight
Go to Insight

Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 19 125 7
Citation 49 393 18
Cited Document 12 57 4
H-Index 5 9 2
i10-Index 1 9 1
G-Index 1 1 1
Get More with SINTA Insight

Go to Insight