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YUDI PRANOTO

Universitas Gadjah Mada S3 - Doktor Ilmu Pangan SINTA ID : 5985267
3.598
SINTA Score Overall
498
SINTA Score 3Yr
3.598
Affil Score
498
Affil Score 3Yr
Modifikasi Pati Secara Kimiawi
buku referensi
Djagal Wiseso Marseno; Yustinus Marsono; Yudi Pranoto; Lisna Ahmad; Bovi Wira Harsanto; Bima Putra Pratama; Rafli Zulfa Kamil; Rani Satiti; Ika Octariyani Safitri; Ririn Krisnawati; Fela Laila Nur Hidayati; Yuli Perwita; Kinanthi Mondylaksita; Nuravi UGM Press
2022 Indonesia ISBN : 9786233591362
Probiotics, Prebiotics and Synbiotics: Technological Advancements Towards Safety and Industrial Applications (Starch and its Derivatives as Potential Source of Prebiotics)
buku referensi
Yudi Pranoto John Wiley & Sons, Ltd
2022 New York ISBN : 9781119701231
Karakteristik Bahan Pangan
buku referensi
Yudi Pranoto IPB Press
2020 Bogor ISBN : 9786232562202
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 93 248 0
Citation 2103 4119 0
Cited Document 77 175 0
H-Index 17 25 0
i10-Index 29 63 0
G-Index 1 1 0
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