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Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)

UNIVERSITAS BRAWIJAYA P-ISSN : E-ISSN : 26225921

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History Accreditation

2018	2019	2020	2021	2022

BNC production of siwalan neer and sugarcane molasses as novel media sources

Authors : DP Hapsari, CG Perdani, F Fahmi, I Nurika, S Gunawan Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

Designing a sustainability monitoring system for the food and beverage industry in Indonesia using multidimensional scaling (MDS)

Authors : WHR Barus, IK Sriwana, Y Prambudia Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

Effect of pasteurization time and temperature on the physico-biochemical properties of soursop (Annona muricata L.) juice

Authors : BD Argo, RC Islami, NH Khoir Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

Formulation and evaluation of virgin coconut oil (VCO) lotion: Effect of variation in emulsifier type and concentration

Authors : PR Amaliyah, E Mardawati, BMP Prawiranegara Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 1 cited no-S Journal

Valorization of oil palm empty fruit bunches into activated carbon: A mini-review

Authors : APA Pratama, NA Rohma, E Elviliana, RW Nafi'ah, HY Setyawan, ... Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

Evaluation of strawberry supply chain efficiency level with data envelopment analysis (DEA) model approach in Lumbung Stroberi, Pandanrejo Village, Batu City

Authors : EIS Ningsih, S Maulidah, N Haryati, MZ Nurirrozak Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

Microbiology, antioxidant, and antibacterial activity of sinom kombucha

Authors : E Zubaidah, CN Dewi, ES Yua, NV Putri Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

The influence of seed separation techniques and drying temperature in a dehumidified drying machine for tomato seed production

Authors : MB Hermanto, B Susilo, M Lutfi, R Damayanti, Y Yanti, I Irshafiyah Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

Risk assessment in sustainable food supply chains: A holistic approach by using HOR-SWOT-ANP/AHP to ensuring performance improvement

Authors : WAP Dania, NM Lu’ayya, R Septifani Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

Validations of sensory overall acceptability optimizations on response surface methodology through just-about-right technique for coffee-leaf tea at different brewing methods

Authors : K Fibrianto, IA Bimo, AM Sofa, A Putri, D Amelia, OR Lalilika, IP Genbrovit, ... Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2024

2024 0 cited no-S Journal

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Citation Per Year By Google Scholar

Journal By Google Scholar

	All	Since 2019
Citation	285	284
h-index	8	8
i10-index	6	6