Pengolahan Dan Penyimpanan Hasil Perikanan

POLITEKNIK NEGERI NUSA UTARA KAB. KEPULAUAN SANGIHE - SULAWESI UTARA, ID CODE PRODI : 54344 CODE PT : 005030
11
Authors
4.231
SINTA Score Overall
1.285
SINTA Score 3Yr
423
SINTA Score Overall Productivity
129
SINTA Score 3Yr Productivity
Latest number of publication
Analisis Standar Mutu dan Asam Amino Konsentrat Protein Ikan Sunglir (Elagatis bipinnulatus)
Authors : FJ Rieuwpassa, EJ Karimela Jurnal Teknologi Pangan 7 (1), 1-5, 2024
2024 0 cited no-Akreditation
Edukasi Pemanfaatan Produk Perikanan Kekinian sebagai Upaya Peningkatan Gizi Remaja di SMK Negeri 1 Tabukan Tengah
Authors : Y Sambeka, MD Kasaluhe, A Mahihody, GA Wuaten Society: Jurnal Pengabdian Masyarakat 3 (3), 161-168, 2024
2024 0 cited no-Akreditation
The Ameliorating Effect of Artificial Coffee from Mangrove Fruits (Rhizophora mucronata) on T Lymphocyte Cells and Renal Histopathology of BALB/c Mice Induced by Lipopolysaccharide
Authors : E Cahyono, WA Tanod, FG Ijong, NMS Ansar, JA Mandeno, EJ Karimela, ... Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology 19 (1 …, 2024
2024 0 cited no-Akreditation
Sponge-Based Ecofriendly Antifouling: Field Study on Nets, Molecular Docking with Agelasine Alkaloids.
Authors : W Balansa, UN Manurung, AM Tomasoa, N Hanif, FJ Rieuwpassa, ... Tropical Journal of Natural Product Research 8 (1), 2024
2024 0 cited no-Akreditation
QUALITY OF MALALUGIS SALTED FISH: A TRADITIONAL PRODUCT FROM BEBALANG, SANGIHE ISLANDS
Authors : NMS Ansar, FG Ijong, WA Tanod, E Cahyono, FJ Rieuwpassa, ... Jurnal Penelitian Chanos Chanos 22 (1), 19-27, 2024
2024 0 cited no-Akreditation
Characteristics of The Mackerel Tuna Bone Flour (Euthynnus affinis) Produced by Pressure Hydrolysis Method
Authors : E Cahyono, WA Tanod, NMS Ansar, Y Sambeka, YMJ Batafor, ... PELAGICUS 4 (3), 135-147, 2024
2024 0 cited no-Akreditation
Edukasi Bahaya Kecanduan Minuman Beralkohol pada Remaja di GMIST Banalang Duata Pekakentengan Kabupaten Kepulauan Sangihe
Authors : Y Sambeka, MD Kasaluhe, JSH Hinonaung, AJ Mahihody Jurnal Pengabdian Sosial 1 (3), 135-141, 2024
2024 0 cited no-Akreditation
Potential of Sea Cucumbers as Fuctional Foods
Authors : Stevy Imelda Murniati Wodi, Eko Nurcahya Dewi, Putut Har Riyadi, Delianis ... Indonesian Journal Of Marine Sciences 29 (1), 97-103, 2024
2024 0 cited no-Akreditation
Peningkatan Hasil Belajar Stokiometri pada Kuliah Kimia Dasar Menggunakan Pendekatan Flipped Classroom
Authors : SM Rumengan, CP Maanari, ARP Utami, M Mustapa, M Jannah, VI Paat, ... SCIENING: Science Learning Journal 5 (1), 40-45, 2024
2024 0 cited no-Akreditation
Seagrape (Caulerpa racemosa) Flour Combination with Wheat and Sago Affects Physical Characteristics of Dry Noodles
Authors : W Tanod, RJ Melongkade, YI Maliode, NMS Ansar, E Cahyono, ... Journal of Food and Culinary, 1-15, 2024
2024 0 cited no-Akreditation
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