Pengolahan dan Penyimpanan Hasil Perikanan

POLITEKNIK PERTANIAN NEGERI PANGKAJENE KEPULAUAN KAB. PANGKAJENE KEPULAUAN - SULAWESI SELATAN, ID CODE PRODI : 54344 CODE PT : 005020
14
Authors
2.985
SINTA Score Overall
713
SINTA Score 3Yr
199
SINTA Score Overall Productivity
48
SINTA Score 3Yr Productivity
Latest number of publication
Isolation, Screening, and Identification of Proteolytic Lactic Acid Bacteria from Indigenous Chao Product
Q4 Journal WOS.SCI Edition   Core Collection JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY
Authors : Matti, A; Utami, T; Hidayat, C; Rahayu, ES;
AUG 9 2019 12 cited Scopus Indexed DOI : 10.1080/10498850.2019.1639872
Effects of Olive Leaf Powder on Mechanical Properties of Heat-Induced Surimi Gel
Q4 Journal WOS.SCI Edition   Core Collection JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY
Authors : Arsyad, MA; Akazawa, T; Ogawa, M;
JAN 2 2019 10 cited Scopus Indexed DOI : 10.1080/10498850.2018.1559904
Effects of olive leaf powder supplemented to fish feed on muscle protein of red sea bream
Q3 Journal WOS.SCI Edition   Core Collection FISH PHYSIOLOGY AND BIOCHEMISTRY
Authors : Arsyad, MA; Akazawa, T; Nozaki, C; Yoshida, M; Oyama, K; Mukai, T; Ogawa, M;
OCT 2018 4 cited Scopus Indexed DOI : 10.1007/s10695-018-0521-1
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 27 274 3
Citation 242 1,131 26
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