Agribisnis

UNIVERSITAS BANGKA BELITUNG KOTA PANGKAL PINANG - KEPULAUAN BANGKA BELITUNG, ID CODE PRODI : 54201 CODE PT : 001049
10
Authors
2.868
SINTA Score Overall
1.222
SINTA Score 3Yr
287
SINTA Score Overall Productivity
122
SINTA Score 3Yr Productivity
Latest number of publication
Faktor-faktor yang Memengaruhi Kepuasan Konsumen dan Loyalitas Konsumen Beras BULOG di Kota Pangkalpinang
Authors : E Karsiningsih, G Armadini, R Puwarsih Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis …, 2024
2024 0 cited no-Akreditation
CHARACTERISTICS AND ATTITUDES OF MILLENNIAL FARMERS IN THE VEGETABLE PRODUCTION CENTER AREA OF MERAWANG DISTRICT, BANGKA REGENCY
Authors : SA Astuti Rufti Puji,Lestari Tri internasional terindek basis data bereputasi 2 (146), 82-91, 2024
2024 0 cited no-Akreditation
Analysis of eco-friendly preference and consumer satisfaction on the attributes of rice in Toboali Bangka Selatan
Authors : Y Yulia, NI Bahtera, R Sitorus, A Asista Anjoro: International Journal of Agriculture and Business 5 (1), 1-8, 2024
2024 0 cited no-Akreditation
Diversity of fungi and dynamics of ethanol concentration during fermentation of porang (Amorphophallus oncophyllus)
Authors : H HELMI, R KUSMIADI, RGUS MAHARDIKA, ENI KARSININGSIH Biodiversitas Journal of Biological Diversity 25 (2), 2024
2024 1 cited no-Akreditation
Sikap dan Preferensi Konsumen Terhadap Keputusan Pembelian Buah Pisang Ambon dan Cavendish di Kota Pangkalpinang
Authors : SRZ Alvero, E Karsiningsih, I Setiawan Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis …, 2024
2024 0 cited no-Akreditation
Oceanographic variables and stomach content of stranded whale shark (Rhincodon typus) on the South Java Coast
Authors : EJJA Agus Hartoko, Delianis Pringgenies, Muhammad Helmi, Siti Aisyah, Dafit ... AACL Bioflux 17 (1), 382-393, 2024
2024 0 cited no-Akreditation
DISEMINASI PEMBUATAN PELLET IKAN BERPROBIOTIK “PROBIO_FMUBB” KEPADA PEMBUDIDAYA IKAN
Authors : S Adibrata, RP Astuti, NI Bahtera, R Lingga Jurnal Abdi Insani 10 (1), 142-152, 2023
2023 0 cited no-Akreditation
BUSINESS MARKETING STRATEGY OF SEAFOOD PROCESSED SOUVENIR DURING THE COVID-19 PANDEMI
Authors : RFA Eni Karsiningsih, Anisa INTERNATIONAL JOURNAL ON ECONOMICS,FINANCE AND SUSTAINABLE DEVELOPMENT, 131-145, 2023
2023 0 cited no-Akreditation
Pelatihan Karya Tulis Ilmiah bagi Siswa SMA Setiabudi Kecamatan Sungailiat Kabupaten Bangka
Authors : R Sitorus, M Zasari Jurnal Abdi Masyarakat Indonesia 3 (6), 1657-1662, 2023
2023 1 cited no-Akreditation
DISEMINASI TEKNOLOGI PROBIO_FM UNTUK PENGOLAHAN PAKAN ITIK KEPADA PETANI PENGGARAP LAHAN PASCA TAMBANG TIMAH
Authors : RP Astuti, E Evahelda, I Ferianto, I Guspian Indonesian Collaboration Journal of Community Services (ICJCS) 3 (2), 168-177, 2023
2023 0 cited no-Akreditation
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Article 12 381 3
Citation 37 831 1
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