Manajemen Konvensi dan Perhelatan

POLITEKNIK PARIWISATA BALI KAB. BADUNG - BALI, ID CODE PRODI : 93306 CODE PT : 385005
10
Authors
2.298
SINTA Score Overall
1.023
SINTA Score 3Yr
0
SINTA Score Overall Productivity
0
SINTA Score 3Yr Productivity
Latest number of publication
Strategi Pengelolaan Pariwisata Berkelanjutan untuk Mengurangi Dampak Lingkungan di Destinasi Wisata Alam Indonesia
Authors : INL Sana Mandalika Journal of Business and Management Studies 3 (1), 24-36, 2025
2025 0 cited no-Akreditation
PENGARUH KETERAMPILAN PROFESIONAL DAN KUALITAS PRIBADI TERHADAP EMPLOYABILITY DENGAN KETERAMPILAN MENCARI KERJA SEBAGAI VARIABEL PEMODERASI, PADA MAHASISWA POLITEKNIK …
Authors : IGNA SUPRASTAYASA Universitas Pendidikan Ganesha, 2025
2025 0 cited no-Akreditation
Persepsi Wisatawan Perempuan terhadap Implementasi Destinasi Ramah Lingkungan di Kabupaten Karangasem
Authors : NDMS Diwyarthi, I Kusumarini, LP Citrawati, M Darmiati, NGM Wiartha Ganaya: Jurnal Ilmu Sosial dan Humaniora 8 (1), 51-64, 2025
2025 0 cited no-Akreditation
The The Impact of Workload and Job Insecurity toward Employee Work Stress due to Covid-19 Pandemic (Case Study at LA Hotel Seminyak)
Authors : IWA Pratama, NDMS Diwyarthi, LP Citrawati, M Darmiati Ganaya: Jurnal Ilmu Sosial dan Humaniora 7 (2), 308-315, 2024
2024 0 cited no-Akreditation
The Implementation of Green Marketing Mix to Increase Purchase Decision of Meeting Package by PCO at The Stones Legian Bali Autograph Collection Hotel
Authors : I Wirata Politeknik Negeri Bali, 2024
2024 0 cited no-Akreditation
Marketing Mix Strategy to Increase the Number of Wedding Events in Geo Open Space
Authors : NKDD Yanti, IPE Widaharthana, NK Swandewi Indonesian Journal of Applied and Industrial Sciences (ESA) 3 (5), 613-622, 2024
2024 0 cited no-Akreditation
The Effect of Workload on Turnover Intention Level of Employees at The Westin Resort Nusa Dua Bali
Authors : PL Mahrtini, IN Wirata, R Paramita Indonesian Journal of Applied and Industrial Sciences (ESA) 3 (5), 555-566, 2024
2024 0 cited no-Akreditation
Personality Perceived Risk and Travel Intention after The COVID-19 Pandemic: The Case Study in a Bali Resort Village of Canggu
Authors : TR Bei, IGNA Suprastayasa, SL Rahjasa Jurnal Kawistara 14 (1), 58-71, 2024
2024 0 cited no-Akreditation
Rekonstruksi Kuliner Lokal untuk Memperkuat Branding Makanan Tradisional Labuan Bajo
Authors : IGNA Suprastayasa, IM Rumadana, INS Sabudi, IA Kalpikawati, ... Jurnal Gastronomi Indonesia 12 (1), 56-66, 2024
2024 0 cited Sinta 4
Pelatihan Pengelolaan UMKM dalam Penyelenggaraan Event: di Desa Panji, Bali
Authors : IN Wirata, LP Citrawati, I Kusumarini, R Paramita, NR Ariasri, ... Masyarakat Pariwisata: Journal of Community Services in Tourism 5 (2), 153-161, 2024
2024 0 cited no-Akreditation
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