Pendidikan Tata Boga

UNIVERSITAS NEGERI YOGYAKARTA KAB. SLEMAN - DAERAH ISTIMEWA YOGYAKARTA, ID CODE PRODI : 83211 CODE PT : 001038
12
Authors
4.835
SINTA Score Overall
1.717
SINTA Score 3Yr
537
SINTA Score Overall Productivity
191
SINTA Score 3Yr Productivity
Latest number of publications
Physicochemical and Sensory Properties of Beta Glucan Product as a Health Supplement to Boost Immune System
Q4 Journal AIP Conference Proceedings
Creator : Susanti I.
2024 0 cited
Navigating Unstructured Space: Deep Action Learning-Based Obstacle Avoidance System for Indoor Automated Guided Vehicles
Q2 Journal Electronics (Switzerland)
Creator : Aryanti A.
2024 0 cited
IMPACT OF THE ULÛ AL-ILM MODEL ON SIX DOMAINS OF STUDENT LEARNING OUTCOMES IN ISLAMIC RELIGIOUS EDUCATION
Q1 Journal Jurnal Pendidikan Islam
Creator : Budiyanti N.
2024 0 cited
The enjoyable online learning model for vocational students during COVID-19 pandemic
Q2 Journal International Journal of Evaluation and Research in Education
Creator : Mulyatiningsih E.
2023 4 cited
The Implementation of Post-Covid-19 Pandemic School Literacy in Senior High Schools
no-Q Journal International Journal of Instruction
Creator : Komariah K.
2023 0 cited
The Video Development on Making Crispy Boneless Milkfish for Flipped Classroom
Q4 Journal AIP Conference Proceedings
Creator : Anggraeni A.A.
2023 0 cited
Product development of gluten-free dried noodles from composite flour of germinated organic brown rice, vigna radiata, sago, and tapioca flour
Q4 Journal AIP Conference Proceedings
Creator : Nugraheni M.
2023 0 cited
Effect of dual heat sink treatment during welding on distortion and mechanical properties
Q4 Journal AIP Conference Proceedings
Creator : Wibowo H.
2023 0 cited
Evaluation of online learning quality during the Covid-19 pandemic at culinary department
Q4 Journal AIP Conference Proceedings
Creator : Ekawatiningsih P.
2023 0 cited
Effect of addition of texturizer on the proximate content and texture properties of geblek, a cassava starch-based traditional food from Indonesia
Q3 Journal Food Research
Creator : Ratnaningsih N.
2023 1 cited
View more ...
Get More with SINTA Insight
Go to Insight
Article Quartile
Research Output
  Scopus GScholar WOS
Article 76 1,225 12
Citation 307 5,708 59
Get More with SINTA Insight

Go to Insight