Teknologi Pangan

UNIVERSITAS KATOLIK SOEGIJAPRANATA KOTA SEMARANG - JAWA TENGAH, ID CODE PRODI : 41221 CODE PT : 061012
8
Authors
3.240
SINTA Score Overall
1.112
SINTA Score 3Yr
463
SINTA Score Overall Productivity
159
SINTA Score 3Yr Productivity
Latest number of activities
PENERAPAN GHP PADA WARUNG-WARUNG MAKAN DI AREA KAMPUS UNTUK PENJAMINAN KEAMANAN PANGAN BAGI CIVITAS AKADEMIKA UNIKA SOEGIJAPRANATA
Leader : Soedarini Pengabdian Kepada Masyarakat Kompetitif Nasional ( PKM )
Personils : Alp Rachmad Djati Winarno; Inneke Hantoro;
2018 40000000
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 41 512 1
Citation 395 1,020 3
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