Teknologi Pangan

UNIVERSITAS AL-AZHAR INDONESIA KOTA ADM. JAKARTA SELATAN - DKI JAKARTA, ID CODE PRODI : 41221 CODE PT : 031044
6
Authors
1.685
SINTA Score Overall
1.117
SINTA Score 3Yr
337
SINTA Score Overall Productivity
223
SINTA Score 3Yr Productivity
Escherichia coli : Patogenitas, Analisis, dan Kajian Risiko
Prof. Dr. Ir. Winiati Pudji Rahayu, M.S., Dr. Siti Nurjanah, Ema Komalasari, MSi IPB Press
2018 Bogor ISBN : 9786024403645
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 15 81 9
Citation 170 562 70
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