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SELLY RATNA SARI

Universitas Bengkulu S1 - Teknologi Industri Pertanian SINTA ID : 6728222
574
SINTA Score Overall
335
SINTA Score 3Yr
574
Affil Score
335
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Chemical characteristics of traditional fish crackers (kemplang) heated using a microwave oven
Q3 Journal Food Research
Author Order : 0 of 7     Creator : Guttifera
2024 0 cited
Traditional puffed fish cracker ('kemplang Palembang') by microwave-oven method: Physical properties and microstructure evaluation
Q3 Journal Czech Journal of Food Sciences
Author Order : 3 of 5     Creator : Guttifera
2022 4 cited
Antibacterial Of Chitosan Monosaccharide Complex As An Inhibitor Of Pathogenic Bacteria For Fishery Products
no-Q Journal Jurnal Pengolahan Hasil Perikanan Indonesia
Author Order : 1 of 5     Creator : Sari S.R.
2020 3 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 3 58 0
Citation 7 170 0
Cited Document 2 28 0
H-Index 2 7 1
i10-Index 0 3 0
G-Index 1 1 0
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