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MIFTAKHUR ROHMAH

Universitas Mulawarman S1 - Teknologi Hasil Pertanian SINTA ID : 6196927
1.246
SINTA Score Overall
662
SINTA Score 3Yr
1.257
Affil Score
673
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

The effect of variations in coffee and tiwai plants as drink products on blood lipid profiles and hematological indices
Q4 Journal IOP Conference Series: Earth and Environmental Science
Author Order : 5 of 8     Creator : Saragih B.
2024 0 cited
Implementation of eSDG framework involving multi stakeholders matching program engagement: Digitalization of traditional community market
no-Q Journal Digitalization, New Media, and Education for Sustainable Development
Author Order : 2 of 13     Creator : Rahmadi A.
2023 0 cited
The Effect of Passiflora foetida L. Leaves Decoction on Blood Pressure Profile and Its Correlation with the Demographics of Hypertensive Patients
Q3 Journal Traditional and Integrative Medicine
Author Order : 5 of 7     Creator : Candra K.P.
2023 0 cited
Proximate analysis of the high phytochemical activity of encapsulated Mandai cempedak (Artocarpus champeden) vinegar prepared with maltodextrin and chitosan as wall materials
Q1 Journal F1000Research
Author Order : 0 of 8     Creator : Rahmadi A.
2022 0 cited
The Taste Development of Cocoa Bean: Evidence from the Tropical Rain Forest to the Table
no-Q Journal Trends in Sustainable Chocolate Production
Author Order : 1 of 3     Creator : Rohmah M.
2022 1 cited
Panelist Acceptance, Proximate Characteristics of Amino Acids and Volatile Compounds, and Color Profile of Fermented Cempedak (Artocarpus champeden) and Oyster Mushroom (Pleurotus ostreatus) Seasoning
Q2 Journal Journal of Food Quality
Author Order : 1 of 5     Creator : Rohmah M.
2022 3 cited
Vitamin C, total titrated acid and antioxidant activity of Oximata® jelly mix
Q3 Journal Food Research
Author Order : 4 of 5     Creator : Banin M.M.
2022 0 cited
Bioaccessibility and antioxidant activity of ?-carotene loaded nanostructured lipid carrier (NLC) from binary mixtures of palm stearin and palm olein
Q1 Journal Heliyon
Author Order : 1 of 3     Creator : Rohmah M.
2022 23 cited
Quantitation and optimization of ?-carotene and ?-tocopherol in emulsion prototype with reversed-phase chromatography
Q3 Journal Food Research
Author Order : 1 of 6     Creator : Rohmah M.
2021 1 cited
Horizontal integration with emphasize on IoT: From tropical functional food research to teaching excellence
Q2 Journal International Journal of Interactive Mobile Technologies
Author Order : 2 of 3     Creator : Rahmadi A.
2020 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 11 63 4
Citation 42 199 30
Cited Document 6 32 4
H-Index 3 9 3
i10-Index 2 8 1
G-Index 1 1 0
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