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IGN RADIX ASTADI PRAPTONO JATI

Universitas Katolik Widya Mandala Surabaya S1 - Teknologi Pangan SINTA ID : 5973537
1.333
SINTA Score Overall
507
SINTA Score 3Yr
1.333
Affil Score
507
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Effects of Red Dragon Fruit Puree Application on Physicochemical Properties of Selected Bakery Products
Q1 Journal Applied Sciences (Switzerland)
Author Order : 1 of 3     Creator : Jati I.R.A.P.
2024 0 cited
Red cabbage and eggshell powder as active agent on cassava starch-based edible films: its physicochemical properties and application
Q3 Journal Nutrition and Food Science
Author Order : 1 of 6     Creator : Jati I.R.A.P.
2024 0 cited
Development of Bio-Based Smart Edible Food Packaging Using Roselle Flower Extract and Eggshell Powder as Active Agents
no-Q Journal BIO Web of Conferences
Author Order : 1 of 4     Creator : Jati I.R.A.P.
2024 1 cited
Potential of Underutilized Sago for Bioenergy Uses
Q3 Journal International Journal on Advanced Science, Engineering and Information Technology
Author Order : 3 of 4     Creator : Fetriyuna F.
2024 8 cited
Synergistic effect of kappa-carrageenan and konjac flour in enhancing physicochemical and organoleptic properties of wheat-based edible straw
Q3 Journal Food Research
Author Order : 1 of 5     Creator : Jati I.R.A.P.
2023 0 cited
Ready-to-use therapeutic/supplementary foods from local food resources: Technology accessibility, program effectiveness, and sustainability, a review
Q1 Journal Heliyon
Author Order : 3 of 7     Creator : Fetriyuna F.
2023 5 cited
Bulk food purchase: The effect of food package waste literacy, a deontic perspective of justice, anticipated emotions, and subjective norms
Q2 Journal Cogent Business and Management
Author Order : 4 of 4     Creator : Purwanto B.M.
2023 2 cited
The development of Aloe vera-based edible film with the addition of sago starch and glycerol for food packaging
Q3 Journal IOP Conference Series: Earth and Environmental Science
Author Order : 5 of 5     Creator : Affandi M.S.S.
2023 0 cited
Diversity of substrate type, ethnomycology, mineral composition, proximate, and phytochemical compounds of the Schizopyllum commune Fr. in the area along Palu-Koro Fault, Central Sulawesi, Indonesia
Q1 Journal Saudi Journal of Biological Sciences
Author Order : 5 of 5     Creator : Yusran Y.
2023 9 cited
Consumer perceptions of edible packaging made of gelatin as chili powder packaging
Q3 Journal E3S Web of Conferences
Author Order : 2 of 4     Creator : Sevi T.
2022 1 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 29 79 18
Citation 253 781 184
Cited Document 23 48 18
H-Index 8 12 6
i10-Index 5 18 4
G-Index 1 2 4
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