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WIZNA

Universitas Andalas S2 - Ilmu Peternakan SINTA ID : 259460
870
SINTA Score Overall
93
SINTA Score 3Yr
570
Affil Score
78
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

The substitution of Arenga pinnata with Saccharum officinarium Linn in the manufacturing process of apple vinegar probiotics
Q4 Journal IOP Conference Series: Earth and Environmental Science
Author Order : 4 of 4     Creator : Amizar R.
2024 0 cited
Bayang Ducks Supplemented with Probiotic Bacillus subtilis FNCC 0059: its Effects on the Physicochemical Characteristics of Meat
Q3 Journal Advances in Animal and Veterinary Sciences
Author Order : 3 of 6     Creator : Setiawan R.D.
2024 0 cited
Performance Enhancement in Male Bayang Ducks after Oral Administration of the Probiotic Bacillus subtilis FNCC 0059
Q3 Journal Journal of Animal Health and Production
Author Order : 6 of 6     Creator : Zurmiati
2024 0 cited
The Effect of Fermentation of Leftover Food from Restaurants and Hotels with Bacillus amyloliquefaciens on Total Colony Count of Bacillus sp. and Nutrition Content of Leftover Food
Q3 Journal Advances in Animal and Veterinary Sciences
Author Order : 1 of 6     Creator : Wizna
2023 0 cited
Effects of Processed Tomato (Lycopersicon esculentum) Wastes in the Diet on the Serum Lipid Profile of Laying Hens
Q3 Journal Advances in Animal and Veterinary Sciences
Author Order : 2 of 5     Creator : Handayani U.F.
2023 0 cited
Effect of Sorghum and Indigofera Leaf Flour on Egg Quality, Daily Protein Intake, Phosphorus Availability and Total Colonies of Bacillus sp in Small Intestines of Laying Hens
Q3 Journal Advances in Animal and Veterinary Sciences
Author Order : 4 of 5     Creator : Djulardi A.
2021 1 cited
Novel probiotic lactic acid bacteria isolated from indigenous fermented foods from West Sumatera, Indonesia
Q1 Journal Veterinary World
Author Order : 4 of 8     Creator : Harnentis H.
2020 23 cited
The evaluation of dietary addition of palm and coconut oils in steaming tomato (Lycopersicon esculentum) waste powder on digestibility of crude fiber and retention of lycopene and nitrogen in broiler chickens
Q4 Journal Journal of World's Poultry Research
Author Order : 2 of 5     Creator : Handayani U.F.
2020 1 cited
Isolation and characterization of lactic acid bacteria producing GABA from indigenous West Sumatera fermented food
Q2 Journal International Journal on Advanced Science, Engineering and Information Technology
Author Order : 4 of 6     Creator : Anggraini L.
2019 7 cited
Molecular identification and phylogenetic analysis of gaba-producing lactic acid bacteria isolated from indigenous dadih of west sumatera, indonesia
Q1 Journal F1000Research
Author Order : 3 of 7     Creator : Anggraini L.
2019 5 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 23 55 0
Citation 146 416 0
Cited Document 17 29 0
H-Index 7 11
i10-Index 6 13
G-Index 1 2
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