Universitas Alma Ata

UAA KAB. BANTUL - DAERAH ISTIMEWA YOGYAKARTA, ID ID : 479 CODE : 051021
156
Authors
20
Departments
5
Journals
106.685
SINTA Score Overall
72.966
SINTA Score 3Yr
688
SINTA Score Productivity
471
SINTA Score Productivity 3Yr
WCU Analysis
Latest number of publications
Scopus Analysis
Improving critical thinking skills of preservice chemistry teachers through integrated biochemistry course
Q4 Journal Biochemistry and Molecular Biology Education
Creator : Wahyudi A.
2024 0 cited
Collaborative mind mapping in RICOSRE learning model to improve students’ information literacy
Q2 Journal International Journal of Evaluation and Research in Education
Creator : Badriah L.
2024 0 cited
Multi-Level Fusion for Enhanced Host-based Malware Detection in ICT-Enabled Smart Cities
Q4 Journal Fusion: Practice and Applications
Creator : Raheema A.Q.
2024 0 cited
The Association of Current Knowledge on Gene-Based Nutrition Services with Involvement and Confidence Levels among Nutrition Workers in Indonesia
no-Q Journal Amerta Nutrition
Creator : Farhan A.U.
2024 0 cited
Digital Resilience in the Millennial Generation According to the Islamic Paradigm in Southeast Asia
Q4 Journal Lecture Notes in Networks and Systems
Creator : Suud F.M.
2024 1 cited
Tunable Error Reduction Scheme in Proximity Sensor Function Applied to Unmanned Vehicular Networks
Q1 Journal IEEE Sensors Journal
Creator : Pethuraj M.S.
2024 0 cited
The Chemometric Approach for Verification of Paracetamol Level in Pharmacies Products Using Spectrophotometer UV-Vis
Q4 Journal ASM Science Journal
Creator : Munir M.A.
2024 0 cited
Minimum dietary diversity and the concurrence of stunting and overweight among infants and young children in Yogyakarta, Indonesia
Q2 Journal Nutrition and Food Science
Creator : Paramashanti B.A.
2024 1 cited
Sensory and Physical Properties of Jelly Candy Added with Porang (Amorphophallus oncophyllus) Macerated with Strobilanthes crispus as A Low-Calorie Food Product
Q4 Journal Journal of Food Science and Technology (Iran)
Creator : Aprilia V.
2024 0 cited
Environment-Friendly Approach to Isolate Ascorbic Acid from Plants and Micro-identified Using Fourier Transform Infrared Spectroscopy
Q3 Journal ACS Food Science and Technology
Creator : Munir M.A.
2024 0 cited
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Scopus
Article Quartile
Scopus
Research Output
  Scopus GScholar WOS Garuda
Article 238 5.002 4 977
Citation 2.318 35.483 4 15
Cited Document 166 2.094 2 12
Citation Per Researchers
Divided Lecturer of PDDikti 		12,67 193,90 0,02 0,08
Last update :2024-06-28 02:56:55
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