Ilmu dan Teknologi Pangan

UNIVERSITAS HASANUDDIN KOTA MAKASSAR - SULAWESI SELATAN, ID CODE PRODI : 41231 CODE PT : 001005
10
Authors
10.370
SINTA Score Overall
4.352
SINTA Score 3Yr
1.296
SINTA Score Overall Productivity
544
SINTA Score 3Yr Productivity
Latest number of publications
Formation of Acrylamide Compounds in Food Products from Maillard Reactions: A Review Article
no-Q Journal BIO Web of Conferences
Creator : Zulhaq Paradiman A.
2024 0 cited
The use of immobilized enzyme in starch bioconversion: An update review
no-Q Journal BIO Web of Conferences
Creator : Miftahuddin
2024 0 cited
Screening Lactic Acid Bacteria from Seaweed for Plant Milk Fermentation: A Preliminary Research
no-Q Journal BIO Web of Conferences
Creator : Nenotek S.P.
2024 0 cited
Cocoa Bean Shell By-Products as Potential Ingredients for Functional Food and Beverage - A Review
no-Q Journal BIO Web of Conferences
Creator : Rahmat Yuneri D.
2024 0 cited
Ohmic-based carbonic maseration of Arabica coffee cherries: A Review
no-Q Journal BIO Web of Conferences
Creator : Mustafa A.
2024 0 cited
Effect of Drying Temperature on the Proximate Content of Moringa Leaves (Moringa oleifera) Powder as Raw Material in Food Industry using Fluidized Bed Dryer
no-Q Journal BIO Web of Conferences
Creator : Tenrimega Tjalo A.
2024 0 cited
Study of Inulin Content and Extractions Methods in Several Types of Tubers: Review Paper
no-Q Journal BIO Web of Conferences
Creator : Mangguali M.
2024 0 cited
Cellulose acetate/chitosan composite film loaded with ground cinnamon for active packaging: water vapor sorption kinetic, compounds release, and antimicrobial effect
Q1 Journal Food Packaging and Shelf Life
Creator : Bahmid N.A.
2024 0 cited
Enhancing Tuna Fish Meatball Quality Through The Incorporation Of Tannin Extract From Tomi-Tomi fruit (Flacourtia inermis)
Q3 Journal Advances in Animal and Veterinary Sciences
Creator : Nendissa S.J.
2024 0 cited
Fabrication of freshness indicators based on methylcellulose-containing color indicator solutions for monitoring the quality of coconut water
Q1 Journal Heliyon
Creator : Dirpan A.
2024 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 199 478 51
Citation 1,009 2,189 394
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