Gizi

UNIVERSITAS NGUDI WALUYO KAB. SEMARANG - JAWA TENGAH, ID CODE PRODI : 13211 CODE PT : 061044
7
Authors
2.817
SINTA Score Overall
773
SINTA Score 3Yr
402
SINTA Score Overall Productivity
110
SINTA Score 3Yr Productivity
Latest number of publications
The Relationship between Ultra-Processed Food Consumption with Diet Quality and Overweight Status in Young Adults
Q4 Journal Amerta Nutrition
Creator : Setyaningsih A.
2024 0 cited
The effect of papaya leaf juice jelly (Carica papaya, Linn) on the levels of SOD (superoxide sismutase) and MDA (malondialdehyde)
Q4 Journal AIP Conference Proceedings
Creator : Wening D.K.
2023 0 cited
Apo-B Levels and Abdominal Aortic Wall Thickness in Hypercholesterolemic Rats Treated with Red Guava Fruit
Q4 Journal Amerta Nutrition
Creator : Maryanto S.
2023 0 cited
Body Mass Index as Hypertension Predictor: Comparison between World Health Organization and Asia-Pacific Standard
Q4 Journal Amerta Nutrition
Creator : Mulyasari I.
2023 0 cited
The accuracy of mid-upper-arm circumference to estimate body mass index in Indonesian adults
Q4 Journal AIP Conference Proceedings
Creator : Mulyasari I.
2023 0 cited
The effect of yellow pumpkin cookies (Cucurbita moschata) on the levels of two hour post-prandial blood glucose
Q4 Journal AIP Conference Proceedings
Creator : Anugrah R.M.
2023 0 cited
Development of local food Suweg (Amorphophallus Paeoniifolius Dennst) as a high nutritional value snack
Q4 Journal AIP Conference Proceedings
Creator : Maryanto S.
2023 0 cited
Instant Porridge with Red Beans (Phaseolus vulgaris L) and Oyster Mushrooms (Pleurotus ostreatus) as A Complementary Feeding
Q3 Journal E3S Web of Conferences
Creator : Purbowati
2021 2 cited
Parents' Feeding Style on the Adequacy of Energy and Protein in Children with Stunted Nutritional Status
Q3 Journal E3S Web of Conferences
Creator : Afiatna P.
2021 2 cited
Formulation of yellow pumpkin cookies with mocaf (Modified cassava flour) flour addition as a snack for the obese community
Q4 Journal Food Research
Creator : Mustika A.R.
2020 5 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 17 574 4
Citation 25 1,133 2
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