Gizi

UNIVERSITAS RESPATI YOGYAKARTA KAB. SLEMAN - DAERAH ISTIMEWA YOGYAKARTA, ID CODE PRODI : 13211 CODE PT : 051020
26
Authors
5.016
SINTA Score Overall
1.882
SINTA Score 3Yr
201
SINTA Score Overall Productivity
75
SINTA Score 3Yr Productivity
Latest number of publications
The Effect Salvia Hispanica L Seed Extract on Blood Sugar Levels in Rats with Moderate Physical Activity
Q1 Journal Retos
Creator : Trisnadi R.A.
2024 7 cited
RED-S Identification on Female Athlete Identificación RED-S en deportista femenina
Q1 Journal Retos
Creator : Pratama K.W.
2024 7 cited
Minimum dietary diversity and the concurrence of stunting and overweight among infants and young children in Yogyakarta, Indonesia
Q2 Journal Nutrition and Food Science
Creator : Paramashanti B.A.
2024 1 cited
Tomato (lycopersicon esculentum) cookies as an intervention for handling anaemia in pregnant women
Q3 Journal Enfermeria Global
Creator : Fadlilah
2024 0 cited
The Correlation of Socio-Economic Status towards Participation of Rafting Doers La correlación del estatus socioeconómico con la participación de los practicantes de rafting
Q1 Journal Retos
Creator : Riyana A.
2024 4 cited
Effect of Basic Water Confidence, Flexibility, and Technique on Freestyle Swimming Skill among Elementary School Pupils
Q1 Journal Retos
Creator : Kauki M.K.
2024 9 cited
Effect of Chia Seed Extract (Salvia Hispanica L) On Current Blood Sugar Levels and MDA Levels
Q1 Journal Retos
Creator : Trisnadi R.A.
2023 11 cited
Developing Learning Media for an Online Learning-Based Big Ball Game at Class XI Vocational High School Students: Feasibility and Efficacy
Q1 Journal Retos
Creator : Amran
2023 12 cited
Reducing the feelings of work fatigue for women kindergarten teachers by implementing circulo massage
Q4 Journal Fizjoterapia Polska
Creator : Utami D.
2023 11 cited
Synbiotic (L. Plantarum Dad-13 and Fructo-Oligosaccharide) Powder on Gut Microbiota (L. Plantarum, Bifidobacterium and Enterobacteriaceae) on Stunting Children In Yogyakarta, Indonesia
Q3 Journal Current Research in Nutrition and Food Science
Creator : Gunawan D.C.D.
2022 1 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 24 617 12
Citation 96 3,084 4
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